GASTRO - Hotel, Restaurant & Catering 2028 is a premier event for professionals across the hospitality, restaurant, and catering sectors. Taking place in Helsinki, Finland, this exhibition serves as a vital platform for industry stakeholders, including hoteliers, restaurateurs, caterers, and food and beverage specialists. Attendees will discover the latest trends and innovations from 268 exhibitors, covering essential categories such as Coffee & Beverages, Food Service Meat products, Hotel Equipment Furniture, Foodservice Machinery & Equipment, Web Marketing Digital Technologies, and POS Consumables. With 15,297 visitors expected, the show offers unparalleled opportunities for networking, sourcing new products, and gaining insights into the evolving market. Organized by Messukeskus Helsinki, Finland's largest event organizer, GASTRO provides a focused environment to explore cutting-edge solutions and foster valuable business connections within the dynamic food and hospitality industries.
Highlights
4 items
01
Comprehensive Industry Focus
Explore the full spectrum of hospitality, catering, food & beverage, and catering equipment sectors. A dedicated platform for industry professionals.
02
Extensive Exhibitor & Visitor Base
Connect with 268 exhibitors and network among 15,297 expected visitors. Discover new partnerships and business opportunities.
03
Diverse Product Categories
Showcasing everything from Coffee & Beverages to Foodservice Machinery, Hotel Equipment, and Digital Technologies. Find solutions for every need.
04
Expert Organizer
Organized by Messukeskus Helsinki, Finland's largest event organizer, ensuring a professionally managed and impactful event.
Previous Edition
15,297
Attendees
268
Exhibitors
—
Net Area
FAQ
4 questions
The event is scheduled from March 15 to March 16, 2028.
It will be held at Messukeskus in Helsinki, Finland.
The show focuses on Hospitality & Catering, Food & Beverage, and Catering Equipment.
The event is organized by Messukeskus Helsinki, Finland's largest event organizer.
