Food Week Korea stands as Seoul's largest and Asia's leading food exhibition, offering a comprehensive global platform for the entire food industry. Certified by UFI and AKEI, this event showcases everything from raw ingredients, machinery, and packaging to diverse food products, beverages, and desserts. It's an essential gathering for global food industry professionals, including C-Level decision makers, buyers, distributors, manufacturers, and innovators. Attendees can explore cutting-edge HORECA solutions, food technology, and AI advancements, alongside a vast array of food and beverage products. The exhibition provides invaluable opportunities for 1:1 business matching, trend seminars, and product showcases, facilitating significant networking and market expansion. Join us to discover the latest industry trends, forge new partnerships, and source high-quality products.
Highlights
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01
Asia's Leading Food Exhibition
The largest food exhibition in Seoul and a premier platform across Asia, certified by UFI and AKEI.
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Comprehensive Industry Coverage
Showcases the entire food value chain, from raw materials and processing to finished products, HORECA, and advanced food tech.
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Strong Business Matching
Features dedicated 1:1 business matching, an Overseas Buyer Program, and targeted biz matching services for effective networking.
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Impressive Scale & Reach
Projected to host 1,000 exhibitors, 1,800 booths, and 60,000 visitors from 30 countries in 2026.
05
Focus on Innovation
Includes dedicated sectors for Food Technology & AI, smart kitchens, smart factories, and green-bio food solutions.
FAQ
5 questions
Food Week Korea 2026 is scheduled from November 4 to November 7, 2026.
The event will be held at Coex Hall A, B, C & The Platz in Seoul, South Korea.
Visiting hours are 10:00 to 18:00, with the last day (November 7) closing at 17:00. Last entrance is one hour before closing.
Yes, admission for registered overseas visitors to Food Week Korea 2026 is free.
Food Week Korea is organized by Coex and the Ministry of Agriculture, Food and Rural Affairs.
