FOODEX JAPAN 2027, the 52nd International Food and Beverage Exhibition, stands as Japan's premier event for the food and beverage industry. This leading trade show is designed to connect global industry professionals, showcasing innovative products and fostering new business opportunities across the food, food processing, and retail sectors. With an anticipated 2,400 exhibitors and 85,000 visitors, it offers an unparalleled platform for networking, market exploration, and discovering the latest trends. Attendees can expect to engage with a diverse range of international and domestic suppliers, gain valuable insights, and forge strategic partnerships, making it an essential destination for anyone looking to expand their presence in the Asian food market.
Highlights
5 items
01
Japan's Leading Food & Beverage Exhibition
Recognized as the premier international event, connecting global industry professionals and showcasing innovative products.
02
Extensive Industry Coverage
Focuses on Food & Beverage, Food Processing, and Retail, attracting a wide range of stakeholders.
03
Significant Scale & Opportunities
Anticipates 2,400 exhibitors and 85,000 visitors, offering vast networking and business potential.
04
Global Participation
Past editions featured exhibitors from 76 countries and regions, highlighting its international reach.
05
Strategic Tokyo Venue
Held at Tokyo Big Sight, utilizing multiple exhibition halls for a comprehensive display.
Previous Edition
85,000
Attendees
2,400
Exhibitors
—
Net Area
FAQ
5 questions
FOODEX JAPAN 2027 will be held at Tokyo Big Sight, utilizing East Exhibition Halls 1-6, East Exhibition Halls 7-8, and West Exhibition Halls.
The exhibition is open from 10:00 AM to 5:00 PM. On the final day, the exhibition will close at 4:30 PM.
Entry to the exhibition is limited to registered personnel. Registration requires providing your name, company, and various contact details.
No, photography and video recording are strictly prohibited within the venue of FOODEX JAPAN 2027.
The event is organized by the Japan Management Association.
